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Conditions > Rheumatoid Arthritis > Rheumatoid Arthritis Nutrition > Rheumatoid Arthritis Diet: RA and Food Allergies
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Rheumatoid Arthritis Diet: RA and Food Allergies

A new study suggests that food allergies may be linked to RA, after all

By Denise Lynn Mann

If you’ve thought your joints felt achy after a meal, only to doubt yourself after hearing that no evidence links food allergies to rheumatoid arthritis (RA), you are not alone. Until now there has been little evidence of foods that cause inflammation. Evidence suggests....


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emma
09 May 2012, 23:41
Does anyone have information on the possibility that rhuematoid arthritis could be started or triggered by a severe infection?? I had knee surgery after injuring it and I developed a severe infection and within a few months I was diagnosed with RA..I need written document that can substanciated..this theory??? thanks for your help
MISS ANN
27 Apr 2012, 16:29
PLEASE READ
pcrm.org/health/health-topics/foods-and-Arthritis
Judy
06 Apr 2012, 09:49
Responding to Marilyn King

Hello Marilyn, there is no need to get offensive; persons with RA must be very careful with what they put into their bodies that can trigger terrible swelling and pain; too often we become selfish and do not empatize with others situations. Remember the old proverb; "Do unto others as you would like them do unto you. You do not pass anything until you die my friend; today for others tomorrow for you; meaning; you are well and alive but later on in your life if you are not dead; you can become worse off than these RA patients and I am sure you will be looking for some empathy. Just be careful how you view other person situations; show some empathy.
Joanne
25 Mar 2012, 13:09
this is very interesting to me because everytime i eat a bowl of homemade oatmeal with milk, i will wake up all night with my hipbones hurting. i hope more studies can be done on what foods causes pain in ppl with RA.
helen moore
12 Mar 2012, 04:26
my daughter follows a vegetarian diet. what other protein can she eat?
Durward Griffith
13 Feb 2012, 07:13
My allergies include dairy and wheat gluten. The dairy started when I was a baby and my folks had to get goats so I could keep milk in my stomach, I seemed to out grow the problem but at 74 I find that as little as a cup of milk a day (making cocoa milk) caused hip stiffness. Previously I found eating large muffins over several days caused the same hip stiffness.

Yogert seemed to be neutral as I was eating ten tablespoons per day but I now have an inflamed root joint on my second finger of my right hand, I'm left handed. I've stopped the yogert to see if the swelling will go down. The swelling is red and warm to the toutch.
Tracey Nelson
03 Feb 2012, 18:31
I believe in this study, I have RA and stopped eating wheat. My body feels better and I have lost 35 pounds. I have a diet of 80/20 with sugars and all other grains. All my tests have been great and I feel better than ever.

lola J..
03 Feb 2012, 14:38
Thanks for all the comments on RA & nightshade veggie connection, as I thrive on tomatoes and potatoes. Anyone know what foods help PH balance alkaline vs acidity level ?
tamil selvan
07 Jan 2012, 03:24
I have 21 years RA Factor Positive and i have all main joints are infection, avoid fish, chicken, and gastic food. i loss my body now last 5 years taken homeopathic medicine its average 60-80% maintain our body. i need help r u help me contact my email: tselvan98@ymail.com
Rosie
06 Jan 2012, 11:02
I have had RA since I was 17. I am almost 60 now. Am totally gluten free and almost dairy free over the last 2+ years. I still take my drugs and shoot Enbrel, but NOW I have a normal life. Give up gluten! It's worth a try!
joyce maire
06 Jan 2012, 10:16
I've had RA for 2 years and take only methrotrexate, 10 mil. I found out by accident that food allegies definityly bring on inflammation. I stay away from caffeine and preservatives and season my food with seasoning that's good for inflamation, drink plenty of water and exercise. Basically I eat orgainc and drink juices too that's good for infamation.
Dr.Sajeeba.M.Sahib
04 Jan 2012, 09:09
The ancient indian medical science Ayurveda mentions diets which is specific to each ailment.For RA patients,its bette to aavoid milk products,fish,redmeets,cereals,lentils to reduce inflammation and pain.
Philip
29 Dec 2011, 09:37
Anyone suffering from RA or fibromyalgia should consider taking an IgG food allergy test. I took one from US Biotek. It is a simple blood test performed through a physician. The test costs about $250. It tells you what you are allergic to so you don't have to go through an extreme elimination diet. It is also beneficial since the arthritis doesn't go away immediately and stresses in the immune system, not necessarily related to allergies, can cause flare-ups. I took the test about a year ago and found I was intolerant to gluten and milk. I have removed these foods from my diet (though not completely since I travel frequently for work) and my RA is about 2/3 better and continuing to improve. I also take omega 3 and sea buckthorn to help heal my leaky gut, which is likely the underlying problem with a person dealing with food allergies causing an autoimmune disease.
Kari
11 Dec 2011, 10:51
My daughter was diagnosed with JIA in 2010. We found out this past summer that she has multiple food allergies (thanks to a metabolic doctor and allergist). Four foods cause her pain in her hip when she eats them: yeast, eggs, coconut and potatoes. She is also allergic to wheat, milk, soy and corn. We have changed her diet and are getting her treated with LDA immunotherapy to cure the food allergies. Good luck to all those suffering! I think we have FINALLY found out what has caused this disease for my daughter.
Peggy Limones
30 Nov 2011, 15:53
rheumatoid arthritis symptoms flaired up severely in the middle of the night 9 mos ago .After seeing a rheumatologist and put on methotrexate and prednisone I found some relief but could not tolerate the side affects. I read an article about leaky gut syndrome and decidedto put the information to use in my diet. I eliminated all night shade plant foods, gluten, sugar,dairy and prossesed foods also red meat. After a few months I was off the meds,lost 20 pounds and my joint pain swelling and inflammation has all but disappeared! I also take digestive enzymes after meals and do not drink fluids while eating. Drink lots of filtered water during the day. Leafy vegetables,seeds fruit,nuts,berries are my mainstay! Water aerobics and whirlpool baths several times a week. Its not always easy but it is worth it to be pain free:)
Patty Swanson
21 Nov 2011, 23:53
Several years ago I had no food allergies and no RA. Now, I have RA and have tested allergic to eggs, dairy, wheat, almonds, hazelnuts, cantaloupe, and spelt. Weird. But, for eight months I have faithfully avoided those items, and my RA acts more like osteoarthritis, and I feel like a new woman. Even the fibromyalgia has improved. Additionally, I really have no cravings for anything, so I am really not suffering from this dietary change. My naturopathic physician, Dr. Andrew Iverson in Tacoma, WA, wisely targeted inflammation as the culprit, thus finding these allergies. I am so grateful.
Bobbi
18 Nov 2011, 06:44
I was diagnosed with RA in 1999. I have suffered long and hard.
Long story short: I embraced a vegan and juicing diet starting September 30, 2011. It feels like I removed a wetsuit. No swelling, no shots (Enbrel), no pills (Arava), no pain. No chronic underlying inflammation.
My pH was 5.5 and is now 7.2. I've lost 14 lbs. I don't wake with mucus. My eyesight is improving.
So, Ms. King, I for one don't think this is rubbish ~ I like feeling well
jan
15 Nov 2011, 20:21

Thank you Guys for your postings... very helpful


I worked a night shift a year ago my patient was unruly. the next day i started getting shoulder pain, until this day. my doctor increase my bp meds after my fingers and feet start hurting,then my knees and hips

i am now told i have RA and given hydroxyquine
twice daily. my Blood pressure is very high and i am on two med for it. I think its the RA med .I am drinking green drink from the health food store seem to help some with the pain.

my fingers are very painful in the mornings
i will get those books and change my diet.

Belinda Milne
14 Nov 2011, 23:04
I'd actually like to respond to Ms King. No this is not rubbish. I have a 3year old who has juvenile arthritis and unfortunately after lots of trial and error testing with foods, we have found that gluten, dairy and a number of other foods are all contributing to the inflammation of his joints (5 in total) and I'm eternally grateful that I have our paediatritians support in this. We are vegetarians and he is predominately a vegan as this diet seems to help with his condition. I have never taken eliminating foods from his diet lightly especially at his age due to growing, brain development etc. But there are certainly many more foods out there that can been eaten besides the gluten ones, dead animals and eggs etc. We are surviving on alternatives and in fact are healthier for it.
Marilyn King
10 Nov 2011, 04:11
Oh, so grains, dairy, fish, eggs and meat are all bad. Erm, what does that leave us with?? Some people just write articles for a regular income. I suspect this one is rubbish too and regret coming to this site for some serious advice.
Dawn
08 Nov 2011, 15:57
I find the biggest offenders to be sugar (sweets and processed foods), alcohol, and coffee. They seem to create an acidic condition in my body which worsens my symptoms. I am sure meat and dairy also contribute, but I can't help but wonder if the elimination of alcohol, sugar, and coffee might be enough to offer relief. I do not see enough about these substances and the role of acidity in exacerbating arthritis symptoms.
Carlos Morais
06 Nov 2011, 06:08
My wife has very bad RA, affecing all joints from, ankle to shoulders...
We wil try this diet,
Please contact us as we need as much help as possible,
Kind regards
Carlos
Sonia McAlear
01 Nov 2011, 00:18
I cut out ALL animal fat and animal fat bi-products. I did not cut out good fat. I eat avacados, fish and peanuts. My pain level went from a 8-9 down to a 1, a minor annoyance pretty much. I also eat all types of fruit too. I eat pretty much everything that is all natural. If God didn't make it naturally, I don't eat it! Not an easy adjustment by any stretch of the imagination but waaaaaaay better than being in pain ANY DAY!!!
Kim
25 Oct 2011, 12:37
Abram, if you find cutting out eggplant and tomatoe helped, watch out for sweet/bell peppers and potatoes as well, as these are in the same family of plants - Nightshades.
I am 38 and have been suffering with what my doctor called pallandromic arthritis for 5 years now. It was crippling. I found out about the nightshades and cut them out of my diet, which is very difficult as potatoe starch can be hidden in almost anything! It helped enough that I could return to a somewhat normal life. I recently got myself tested for food intollerances and found that gluted and dairy (casien) along with a few other minor things were causing problems. After cutting out these known problem foods, my arthritis is almost gone and an added bonus - I have more energy than I have had in years.
Changing your diet can make a huge impact on your quality of life!
abram rivera
20 Oct 2011, 05:02
This is true. I stopped eating Tomatoes & Eggplants and my RA attack on my left foot also gone. Before, I used to eat fresh Tomatoes daily, and eggplant for at least once a week, and I regularly experiencing RA pains and inflammations on my left ankle/joint. This pain recurs almost every 9 or 10 days for almost 1-1/2 years. I'm 52 yrs. old. I believed that people with RA should study closely what foods causes the attacks. Sometimes, the attack will happen after 2 days of taking that damn food that your body would not like to have. I hope this will help other people too.
Ariane
09 Oct 2011, 21:30
I'm 29 years old. I was diagnosed with RA two years ago. I am taking so many meds including methotrexate, prednisone, and Orencia. I've had several cortisone injections, but nothing seems to help. About a month after my diagnosis, I discovered that I had fractured bones in my left foot. I've had several x-rays and MRIs, but my foot is still hurting me to this day. No one seems to have any answers. It's very discouraging and depressing.

Over the weekend, I came across a webiste: www.conqueringarthritis.com. Barbara D. Allen seems to think that food allergies are the cause of RA. The food allergies are not the same for every person, so it's best to get an ALCAT blood test. I purchased her book, and I plan on getting the food allergy test done pretty soon. At this point, I don't have much to lose! I'm going to give it a try. When you get a chance, check out the website.
Alexandra
12 Sep 2011, 09:51
Its not allergies, but intolerances. Everyone has them and everyone is different and they can change as you grow older. The best way to find out what triggers your flare ups is by an elimination diet. Start with basic food and gradually add a certain food like vegetables. But watch out for tomatoes. They are known to be a high trigger food. Milk products and high carb foods (ie, sugars, breads, starchs) are also known to be high trigger foods too. But, again, everyone is different. Good Luck!
JimLiv
11 Sep 2011, 17:01
Read the book by Norman Childers "A Diet to stop Arthritis-The No Nightshades Diet". I was diagnost with RA 28 years ago and it really works for me. None of the prescribed RA Meds ever did as much for me as this Diet. After taking the last RA Meds for 5yrs, "Methotrexate", I got Kidney Cancer and it had to be removed, then I got serious about the Diet.
Ann B.
04 Aug 2011, 22:34
I found that drinking wine really inflamed my knees & heals the day after just a glass & the same with vinegar after 2 tbs. I also can’t eat black pepper with out it flaring up, but now I have swollen joints in my hands that have developed in a month & have no idea what is causing it!
George Gleadall
03 Aug 2011, 13:26
Thank you for all your comments over the last year. During that time I have come accross some interesting information which supports most of what is being discussed in a more structured way. Lectins are enzymes which seem to be causing a problem. See " The Lectin Report" by Dr. Crispin. Lectins are in mainly plant food which cause problems and I have cut out all beans, dairy and most grains after reading up on Lectins. The acid/Alkaline balance of the body seems to be an issue and a wonderful resource site is http://nutritiondata.self.com/ which analyses all types of food. I have cut out deadly night shades as well. I limit most meats due to the amount of antibiotics used in rearing animals. Fungus in our cells is of interest which needs to be eliminated hence no grains and peanuts. One year on I am 95% back to normal and no drugs.
raza wahidi
02 Aug 2011, 12:35
Hello everyone,I do believe as a R.a patient that diet does play a part in your managing of R.a flareup or pain.
MSG is known to cause inflamation & so is certain dairy products & red meat.
Every ones physiology is different so the next time you experience discomfort or pain try & think back a couple of days about what you might have eaten.
Eva
05 Jul 2011, 18:11
After a long battle with undiagnosed problems of inflammation, a doctor tested me and diagnosed RA positive. Surprise! Not wanting to live on methotrexate--I actually took myself off of the stuff after 6 months--I paid out the big bucks for comprehensive allergy testing. Sure enough--severe allergies (5+) to milk and eggs. I had already taken myself off of gluten, so now I'm not sure about that one. I am convinced that arthritis is a symptom of the body rejecting certain foods.
Thanks for this report!
laura
15 May 2011, 20:08
my doctor told me that changing my diet would not help with my rheumatoid arthritis. that is complete balls. i gave up dairy products after reading a random story of a fellow sufferer on the internet. it worked for me too. i now take calcium tablets so as to not miss out on my bodies needs. anything you put in your body will affect what happens inside- obviously. i just wish doctors would advise their patients on this rather than pass out health damaging pills like sweets.
Chris
11 May 2011, 12:54
Barbara, I to had mild OA in some damaged joints. 5 years ago I fractured my right elbow and started getting severe pain on the top of my hand. It spread from there and now I have pretty severe RA in most of my joints. Some medication did well for a while (Enbrel)hopefully yours does not progress as mine has.
LIZETH
08 May 2011, 17:04
HELLO!TO ALL OF YOU,I BEEN DIAGNOSE WITH RA 2YEARS AGO I BELIEVE THAT THE WEATHER HAVE SOMETHIN TO DO DO WITH THE INFLAMATION ON OUR BODYS SPECIALLY WHEN IS TO MUCH PREASURE IN THE AIR,I FEEL MORE PAIN WHEN TOO MUCH PREASURE IN THE AIR,I ALSO NOTICE THAT TAKING OCEAN 3 OMEGA 3 KIND OF REDUCE INFLAMATION,ALSO NATURAL VITAMINS LIKE VITAMIN D AND B12,I ALSO RECOMEND TO TELL YOUR DOCTOR TO DO A BLOOD COUNT TO SEE WHAT VITAMINS ON YOUR BODY ARE MISSING.I ALSO RECOMEND TO STAY AWAY FROM STRESS,STRESS CAN ALSO CAUSE PAIN AND INFLAMATION ON THE BODY,SO HAVING A PEACEFULL LIFE IS VERY IMPORTANT FOR A HEALTHY BODY AND KEEPING A POSSITIVE MIND.GOOD LUCK TO ALL OF YOU AND KEEP UP WITH YOUR FAITH LETS HOPE THAT ONE DAY SOON THERE WILL BE A CURE FOR RA.GOD BLESS YOU ALL
Barbara Swanson
03 May 2011, 13:01
I recently fractured my wrist, and although I knew I had
a mild osteoarthritis, I never expected to have a severe
reaction in my hand, I'm experiencing pain and swelling,
which has compromised the physio-therapy needed to
regain full use of my hand and wrist.
Is this typical, and what can I do to ease these symptoms,
and can I expect that this is just a flare-up and will
resolve itself?
Meadowsweet
29 Apr 2011, 14:26
For people interested in exploring the role of diet on arthritis, here are a few publications you might be interested in:

- "There is a Cure for Arthritis" by Paavo O. Airola

- "Diet and Arthritis" by Dr Gail Darlington and Linda Gamlin

"The Arthritic's Cookbook" by Dr Collin H. Dong and Jane Banks

I have a friend who had arthritis and was scheduled for 2 hip replacements 20 years ago. She went on Dr Dong's diet and improved so much that she never had the hip replacements. Today she still isn't on any medication for arthritis at 72 years old.

I bought the books to help my hubby's arthritis but he refuses to give up his beloved sugar, wheat and milk; but there are plenty of testimonies in the books to prove that many people can lead normal lives by following specific eating plans.

Good health to you all. Meadowsweet. :-)
ANGIE
27 Apr 2011, 01:36
I'M SO CONFUSED. SALAD/NO SALAD FISH/NO FISH
IS THERE A BOOK OUT THERE THAT IS RECOMMENDED FOR A HEALTHY RA DIET?
JeannieK
23 Apr 2011, 16:53
I saw a nutritionist at the Penny George Institute for health and healing at Abbott Hospital in Minneapolis. She is in the research all the time. The problems reported with salad in this blog may very well be the nightshades often in salad (nightshade- potatoes,tomatoes, peppers, eggplant). They bother me a lot and I avoid as much as I can. I am trying to find out more about the solanin. Cow dairy- not goat or sheep, corn and wheat protein (not the gluten). I have no problems with corn but do with too much of the wheat and cow dairy. She had me eliminate all four groups for two weeks, then challenge (eat lots) from one group at a time to see if I reacted. I have tested it at home by eating wrong enough times to know my limits. One thing is that when I am on vacation, no stress, I can pretty much eat whatever I want to. I read the info on purple potato and CRP, and wonder if they have less solanin.
Nathan
21 Apr 2011, 05:01
After 18 years of suffering from RA I am absolutely 100 percent sure that coffee can have a negative effect. I drink coffee everyday. Not to often but on occasion after drinking a cup my shoulder aches for minutes afterwards and then the pain slowly dulls away of a 15 to 30 minute time span. This is after the RA developmental stage.
Nora
20 Apr 2011, 14:28
Well, being the coffee lover that I am I decided to check out its relationship with RA. I had heard years ago that purines aggrevate gout and my mother's arthritis improved greatly when going sans flour and coffee.

However,according to http://www.ncbi.nlm.nih.gov/pubmed/14613266 there does not seem to be a risk between coffee consumption and developing RA. Note in the abstract they said "developing." I am still looking for a conclusive study on whether or not it increases infammation in those already suffering from RA. My guess is yes. But mind, it is a guess.
Nora
19 Apr 2011, 09:53
Hi, I have been reading this post because I have recently had a severe arthritis flair up. I literally feel your pain (rather like someone taking a bat to your legs).

Yes, coffee (I believe because of purines), raw foods - as in salads - especially if you have permeable intestinal lining due to illness or allergy damage (particularly gluten sensitivity or a bout of dysentery) and food allergens play a role in inflammation.

I think my flair up is due to eating salads. My immunologist recommended that I cook all food (altering the protein structure) but I missed fresh salads so much - well, now I am paying for it.

I also have Hashimoto's thyroiditis and am restricted concerning gluten (celiac sprue often accompanies Hashimoto's) and soy. I have so many common food allergies (corn, gluten, tomatoes, peppers, melons, peanuts, walnuts, bananas, celery, egg yolks, etc) that grocery shopping has actually become easier. I can't buy anything in a package (corn, soy, or wheat is in everything!)and only haunt the produce, butcher, and dairy sections.

I basically live on steamed veggies, fruit, meat, cheese, and sometimes rice. When I stick to the diet I do much better. Not always pain free but overall more "with it" and have more energy. It just takes a lot of discipline and planning.

For me at least the diet has helped tremendously. I have not given up coffee - my one remaining vice since chocolate has become a big problem.

I hope this might have helped. I wish you all well. God speed.
Nathan
16 Apr 2011, 23:55
My RA symptoms diminished after taking omega 3 whey protein drinks with DPH and EPA consistently with exercise workouts. I tried exercises without it over a period of time and found the symptoms more severe, also led to shorter workouts with more fatigue here and there. Coffee (caffine), hit me right in the shoulder painfully after I drank a cup the other day.
Sandy
08 Apr 2011, 16:18
I discovered in late 2006 that I had RA and am presently seeing my 2nd choice of a RA physician.

I seem to find that if I eat too many tomatoes, like spaghetti sauce, that I feel funny the next day and sometimes get a dizzy feeling.

Recently had eyes checked due to a new script for lenses last year, and so far my eyes are great.

Would like to know more about the tomato situation.
javeed
07 Apr 2011, 02:13
hello sir my name is javeed
can u please provide me food chart for Rheumatoid Arthritis.my mother was suffering for last 16 years because of rheumatoid arthritis.

thank you
best regard,
javeed
Missy
05 Apr 2011, 23:45
I didn't notice foods being a problem the first few years of my RA, but now I'm 13 years with this disease and certain foods make it worse and it's very obvious now. I started removing certain foods to narrow the problems down and I watch my labels. It's not a miracle for me but it does help.
Keva
04 Apr 2011, 01:00
My husband has gout flare ups if he eats alot of pinto beans or fish. He takes a daily medication as a preventative and a different one if he has a flare up. I know a few people that say that cherries help them with inflamation.
Eileen
30 Mar 2011, 06:38
My RA symptoms are just starting to affect me and having been awake with pain all night I wondered if it was diet related. Came across this site and the comments about salad foods. I ate out yesterday and ate much larger quantities of salad than usual with 2 meals....I did wonder. Does therefore seem a possible link there.




Jose Renteria
25 Mar 2011, 12:36
Has anyone of RA sufferers looked into a Blood Type Diet? There are certain foods that contain pectins that are not compatible with the enzymes in the four blood type (O,A,B & AB) digestive systems. My wife suffers from Fybromialgia, Chronic Fatigue Sysmdrom and RA but is reluctant to diet properly. Is there anyone out there that can share any testimonies?
Please advise.
Thanks.
JR
Maggie
25 Mar 2011, 09:48
Jeannie

Sorry, I meant that

TURMERIC IS ANTI - INFLAMMATORY!

Sorry for the mistake.

Maggie
Maggie
25 Mar 2011, 09:46
Jeannie, Could it be you are experiencing 'die off' or 'Herxheimer Reaction'? Google them to learn more. Probiotics are important as are vitamins and minerals. Make sure you are getting all your nutrients. Cod Liver Oil is good too
http://www.ncbi.nlm.nih.gov/pubmed/12069368
I bought my daughter Dale Alexander's book on arthritis and bought liquid cod liver oil not capsules. http://www.drmirkin.com/joints/1239.html
The Weston A Price Foundation is a good place for information on diet.

Are you eating lots of acidic tomatoes? Check your PH by buying testing strips. Your body needs to be PH balanced at I think 7.25. Look up acidic foods/drinks and consume less.

Turmeric is also very inflammatory.

Many RA sufferers are found to have low Vitamin D.

Do you have candida?

All these things can contribute to inflammation and

I do not have RA but my daughter was diagnosed after having her first child and I have since then been on a mission to find something other than drugs that helps and DIET and supplements seem to help.

Please do your own research into diet and RA and you will find lots of help. There is even a book by an English rheumatologis, Darlington, who uses food elimination with her patients. It doesn't work on all but it does work.

Good Luck and Good Health!

Maggie

The Editors
24 Mar 2011, 13:10
Maggie and Fellow Readers,
Thanks for your comments. I believe this story had a duplicate posting on our website. Therefore when the duplicate story was removed so were the comments. And you're absolutely correct - while there aren't a huge number of studies that examine the effect of food on RA, there is a growing body of evidence. We'll continue to cover this topic both on this website and in future issues of Arthritis Today magazine. This site and Arthritis Today magazine are published by the non-profit Arthritis Foundation, which is dedicated to improving the lives of people with arthritis through research, advocacy and programs.
All the best,
The Editors
Maggie
24 Mar 2011, 06:32
Hi

Is this why the messages have disappeared?

http://www.arthritis.org/proud-sponsors.php

Drug companies don't want people knowing that diet DOES play a large part in RA. It is even mentioned in the Lancet.

http://www.thelancet.com/journals/lancet/article/PII0140-6736(91)91770-U/ab stract

As far as I am concerned keeping your PH balance at the optimum level is important.

Drug companies are in the business of ILL HEALTH not GOOD are they not?
Maggie
24 Mar 2011, 06:10
Could somebody please let us know where all the old comments have gone to as they were very interesting and helpful? There are other means of beating RA and sufferers need to know don't they?

Who is behind this website - could it be a drug company??

Maggie
hohn
24 Mar 2011, 01:44
I have experienced remission from ra with diet and food allergy tests unfotunately it is back
avril
23 Mar 2011, 11:36
My rheumatoid arth. flares up so obviously with coffee and blueberries!!!
A good interesting read is "how to eat away arthritis" by lauri M. Aesoph. A naturopathic physician.
Certainly helped me.
carly
22 Mar 2011, 16:22
Where ha all the other posts gone they are really helpful!!!!!
felix vaillant
22 Mar 2011, 02:14
I need help I'm. In. So much. Pain. In my. Knees. I could. Die
Jeannie
19 Mar 2011, 22:54
I have gone on a heavy salad diet along with chicken and salmon for a couple of months and my arthritis has really flaired up in the last week. How can something so healthy for you cause you so much pain. I can hardly move my arms in the morning. Takes 2 to 3 hours before I can get dressed and get my arms high enough to comb my hair.
Brian
19 Mar 2011, 05:28
The emphasis on food allergy seems to be on proteins. I am quite convinced that green salads (lettuce, water cress etc.)produce symptoms (and severe ones) for me. Has anyone else found this? Generally my diet is quite low in animal protein and might be considered a healthy one.
Maggie
18 Mar 2011, 09:37
What has happened to all the comments?

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